MADAGASCAR VANILLA BEAN

Madagascar Vanilla Sauce is pure luxury bottled. We work closely with plantation owners to ensure pods are picked at their peak performance. Made with real Madagascar Vanilla beans, this premium sauce delivers a decadently rich and creamy profile with an unmistakable vanilla bouquet aroma.

Cane Sugar, Water, Glucose Syrup, Emulsifiers (422, 471, 472e), Milk Solids, Stabilizers (1442, 170, 339), Cream Powder, Maltodextrin, Flavours, Madagascar Vanilla Bean Paste, Vegetable Gums (415, 407), Salt, Food Acid (330), Preservative (202).

• Energy in kJ 1,173.27 kJ/100g
• Protein (N x 6.25) 1.95 g/100g
• Total Fat 1.49 g/100g
• Saturated Fat 0.98 g/100g
• Total Trans Fatty Acids 0.06 g/100g
• Carbohydrates 63.54 g/100g
• Carbohydrates as Sugars 44.46 g/100g
• Dietary Fibre 0.28 g/100g
• Sodium 120.87 mg/100g

2L

16 months from the date of manufacture

The Best Before Date is declared in open code on the label or on packaging.

Stored unopened, in a clean, cool (<25°C), dry location